Tomato Scrambled Egg curry

Ingredients :
 Tomatoes (cut into small pieces) :4
 eggs                                             :4
 curry leaves
 onion                                            : 1
green chillies                                 :  2
salt                                                 : to taste
red chilli powder                            : 1 tsp
garam masala                                  : 1tsp
 oil                                                   : 2 tsp
 mustard seeds                                 : 1/2 tsp
 cumin seeds                                     :1/2 tsp
turmeric powder                                : 1/2 tsp

Method :

Heat oil in a pan.
Add mustard seeds,cumin seeds,green chillies,onions and saute for 2 to 3 min.
Add tomatoes,turmeric powder,salt and saute for 3 min.
Add red chilli powder,garam masala.
Add the beaten eggs and let it cook for 2 min.
Serve hot with rice.

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