Friday, March 30, 2012

GRATED MANGO PICKLE (MANGO TURUMU PACHADI)

INGREDIENTS :
raw mango              :1
red chilli powder     :2 tsp
salt                            :as needed
fenugreek powder     :a pinch
dry red chillies           :3
cumin                         :1/2 tsp
mustard seeds             :1/2 tsp
oil                                :3 tsp (approx)
hing                              :a pinch
curry leaves                  :a few
turmeric powder            :1/4 tsp

METHOD :
Wash mango and wipe with a clean dry cloth.
Peel the skin and grate the mango till the seed and  remove the seed and take this grated mango into a bowl.
Add turmeric powder,red chilli powder,salt,fenugreek powder to the grated mango and mix well all together.
Heat oil in a pan,add cumin,mustard seeds,dry red chillies,curry leaves,hing and turn off the heat.
Add this  tadka to the grated mango and mix well.Grated mango pickle is ready.
Serve with rice.




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