INGREDIENTS :
Rice : 1kg
venna : 1/2 kg
sugar : 1/2 kg
oil :to fry
METHOD :
soak rice overnight and grind it to the powder in the morning.
Mix venna with powder and make small undalu and fry them in the oil until they turn brown color.
Make sugar syrup and mix those undalu with it.
Rice : 1kg
venna : 1/2 kg
sugar : 1/2 kg
oil :to fry
METHOD :
soak rice overnight and grind it to the powder in the morning.
Mix venna with powder and make small undalu and fry them in the oil until they turn brown color.
Make sugar syrup and mix those undalu with it.
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